Common Kitchen :: Recipes matching the tag thanksgiving

Recipes » Recipes matching the tag thanksgiving

Recipes matching the tag thanksgiving

Remarkable Fudge
from New Cook Book by Better Homes and Gardens Cooks.com Better Homes and Gardens New Cook Book (Better Homes & Gardens New Cookbooks) by 'better Homes and Gardens'
Ironically, I can't find this in my own copy of the book, but it involves a staggering amount of butter and...

Rebaked Potatoes
from The Moosewood Cookbook by Mollie Katzen
Substantial and satisfying enough to be a main course.

Cranberry Sauce with Orange & Rosemary
from Fine Cooking, Oct-Nov 2007 Meals Matter
Classic whole cranberry sauce with rosemary.

Lazy Sweet Potato Fries
from Parker's Food Blog
Sliced sweet potatoes salted on a greased cookie sheet. Bake. Simple enough?

Maple-glazed Turkey with Gravy
from Gourmet, November 2007 Epicurious
Roast turkey with a peppercorn-maple glaze for a sweet spicy crisp finish.

Pumpkin Chiffon Pies
from Martha Stewart Living, October 2007
Light, airy pumpkin chiffon presented in gingersnap crust tart shells & ornamented with spiced &...

Grown-up Applesauce
from Fine Cooking, Oct-Nov 2002
Applesauce flavored with vanilla bean & brandy.

Roasting the Turkey
from Fine Cooking, Oct-Nov 2003 Fine Cooking
Detailed instructions for preparing & cooking a 14 lb. bird: trussing, roasting (beginning with turkey...

Basic Method for Cooking Green Beans
from The Fannie Farmer Cookbook by Marion Cunningham
What to do with fresh green beans.

Libby's Famous Pumpkin Pie
from Very Best Baking All Recipes
This is the recipe found on the can of Libby's 100% pure pumpkin. Requires an unbaked pie-shell.

Shaker Pumpkin-Walnut Bread
from Dishing Up Maine by Brooke Dojny

Apple Pie with Cardamom
from Confessions of a Cardamom Addict

Spiced Smashed Potatoes
from Kitchen Wench
Looks like an absolute mess, but they taste so good you won’t be left looking at this mess for long!

Butternut Squash and Apple Soup
from Perfect Soups by Anne Willan
Richly colored, sweet tasting.

Lumpy Mashed Potatoes
from The Gourmet Slow Cooker by Lynn Alley

American Apple Pie Soup
from The Gourmet Slow Cooker by Lynn Alley
Versatile enough to be a main course served with Cheddar cheese biscuits.

Baked Winter Squash
from The Fannie Farmer Cookbook by Marion Cunningham

Creamed Onions
from The Fannie Farmer Cookbook by Marion Cunningham

Carrots with Cranberries
from The Victory Garden Cookbook by Marian Morash
A colorful and novel side dish of grated carrots, apple & cranberry.

Pumpkin Bread
from Cooking Down East by Marjorie Standish
I have made this recipe several times and it is consistantly good and easy to do. It uses THREE cups of...

Acorn Squash with Mustard and Honey
from A Veggie Venture

Cream Hakkaido squash soup
from La vie in English
An autumn soup.

Butter squash gratin with goat cheese and hazelnuts
from Bon Appétit, November 2007

Cranberry pear and ginger chutney
from Bon Appétit, November 2007

Herb and Mustard turkey with green onion gravy
from Bon Appétit, November 2007

Steamed kabocha pumpkin buns
from Natural Health, November 2007
china

Turkey cafreal
from Natural Health, November 2007 Natural Health
Indian dish, prepared with chicken and cilantro.

Herb and garlic infused roasted turkey
from Diabetes Forecast, November 2007

Pumpkin Pecan Cake
from Diabetes Forecast, November 2007

Turkey Gravy
from Yankee, November-December 2007

Cranberry Cherry Lattice Pie
from Vegetarian Times, November-December 2007 Shake ur groove thang...

Candied Ginger Pumpkin Pie
from Vegetarian Times, November-December 2007

Orange-glazed Pumpkin bundt cake
from Family Circle, November 2007

Pumpkin cheesecake bars
from Cooking Light, November 2007

Basic Cranberry sauce
from Cooking Light, November 2007

Roasted sweet potatoe wedges
from Real Simple, November 2007

Savory Gravy
from Real Simple, November 2007

Garlicky Green Beans with Pine Nuts
from Real Simple, November 2007

Buttermilk Mashed Potatoes
from Real Simple, November 2007

Basic Yankee Bread Stuffing
from All Recipes
Traditional meat stuffing.

Old Fashioned Stuffing
from All Recipes
A basic bread stuffing

Perfect Roast Turkey
from Razzle Dazzle Recipes

Twice Baked Coconut Yams
from Razzle Dazzle Recipes

Green Beans with Sherried Onion and Mushroom Sauce Recipe
from Razzle Dazzle Recipes

Cider-Glazed Sweet Potatoes with Cranberries Recipe
from Razzle Dazzle Recipes

Orange-Glazed Turkey with Cranberry Rice
from Weight Watchers 5 Ingredient 15 Minute Cookbook by Weight Watchers
This turkey and rice duo lets you savor the flavors of Thanksgiving anytime.

Glazed Turkey
from Weight Watchers 5 Ingredient 15 Minute Cookbook by Weight Watchers
Sweet potatoes add a nutritional boost of beta-carotene to this quick and easy turkey.

Tossed Apple Salad
from Weight Watchers 5 Ingredient 15 Minute Cookbook by Weight Watchers
Crisp, sweet apples balance the tangy dressing.

Cranberry Waldorf Salad
from Weight Watchers 5 Ingredient 15 Minute Cookbook by Weight Watchers
Refreshing cranberry-orange relish.

Brown Sugar Sweet Potatoes
from Weight Watchers 5 Ingredient 15 Minute Cookbook by Weight Watchers

Herbed Sugar Snap Peas
from Weight Watchers 5 Ingredient 15 Minute Cookbook by Weight Watchers

Garlic Mashed Potatoes
from Weight Watchers 5 Ingredient 15 Minute Cookbook by Weight Watchers

Quibebe (Winter Squash Soup)
from Soup by Barbara Kafka
An Argentinian soup using beef stock and butternut or Hubbard squash.

Thick Potato Soup with Pumpkin
from Soup by Barbara Kafka
A delicious Ecuadorian soup.

Acorn Squash Soup
from Soup by Barbara Kafka
This soup can be made with any winter squash, such as pumpkin, butternut or calabanza.

Potage of Turnip and Carrot
from Soup by Barbara Kafka

Bourbon Corn Chowder
from Soup by Barbara Kafka About.com
Canned corn turns this into a winter soup.

Curried Squash and Apple Soup
from Soup by Barbara Kafka
Vegetarian soup for a fall or winter evening.

Basic Bread Crumb Stuffing
from New York Times Cookbook by Craig Claiborne
Enough for a 5-pound chicken or turkey

New England Dressing (stuffing)
from New York Times Cookbook by Craig Claiborne
Enough for a 10 lb turkey.

Pennsylvania Dutch Filling
from New York Times Cookbook by Craig Claiborne
A potato stuffing for a 6 lb turkey.

Chestnut Stuffing
from New York Times Cookbook by Craig Claiborne
Enough for a 12 lb turkey

Cranberry Fruit Conserve
from New York Times Cookbook by Craig Claiborne
4 8-ounce glasses.

Baked Acorn Squash with Bacon
from New York Times Cookbook by Craig Claiborne

Baked Butternut or Acorn Squash
from New York Times Cookbook by Craig Claiborne

Stuffed Butternut Squash
from New York Times Cookbook by Craig Claiborne

Glazed Butternut Squash
from New York Times Cookbook by Craig Claiborne

Mashed Butternut Squash
from New York Times Cookbook by Craig Claiborne

Brandied Sweet Potatoes
from New York Times Cookbook by Craig Claiborne

Tangerine Sweet Potatoe Casserole
from New York Times Cookbook by Craig Claiborne

Pumpkin Ring
from New York Times Cookbook by Craig Claiborne

Baked Pumpkin with Ginger
from New York Times Cookbook by Craig Claiborne

Candied Parsnips
from New York Times Cookbook by Craig Claiborne

Creamed Onions
from New York Times Cookbook by Craig Claiborne

Pumpkin Pie
from New York Times Cookbook by Craig Claiborne

Sour Cream Pumpkin Pie
from New York Times Cookbook by Craig Claiborne

Pecan or Nut Pie
from James Beard's American Cookery by James Beard
Pecan is traditional, but try it with any nut.

Steamed Ginger Pudding
from James Beard's American Cookery by James Beard

Pumpkin or Squash Pie
from James Beard's American Cookery by James Beard

My Favorite Roast Turkey
from James Beard's American Cookery by James Beard

My Own Favorite Roast Turkey Stuffing
from James Beard's American Cookery by James Beard

Sage and Onion Stuffing
from James Beard's American Cookery by James Beard

Corn Bread Stuffing
from James Beard's American Cookery by James Beard

Potato Filling
from James Beard's American Cookery by James Beard

Cranberry-Orange Compote
from James Beard's American Cookery by James Beard

Bittersweet Chocolate Pecan Pie
from Gourmet, November 2007
Pecan pie with a chocolate twist.

Italian Sausage and Bread Stuffing
from Gourmet, November 2007

Cranberry Grappa Jelly
from Gourmet, November 2007
Laced with grappa, this lovely molded jelly works well with the robustness of all the other dishes on this...

Cranberry Kumquat Sauce
from Gourmet, November 2007
Kumquats and cranberries turn out to be a perfect match, since their flavors are similar in intensity.

Sausage Hazelnut Stuffing
from Gourmet, November 1986

Cranberry Citrus Relish
from Gourmet, November 1989

Cranberry-Cornmeal Quick Bread
from Bon Appétit, November 2007
A hybrid quick loaf--somewhere between cranberry bread & corn bread.

Buttermilk Mashed Potatoes with Chives
from Fine Cooking, Oct-Nov 2006
Mashed potatoes flavored with butter & butter milk & chives.

Holiday Cranberry Bread
from Thoughts from an Apartment Chef
This is a staple Thanksgiving bread in my family, though we've often made it for Christmas as well. The tart...

Pumpking Cheesecake Squares
from Wilson Farms: Cooking with Lynne
With a graham cracker crust.

Cranberry Wild Rice Salad
from Weight Watchers Favorite Homestyle Recipes by Weight Watchers International

Pecan Pie
from Kilts in the Kitchen
Wonderful pecan pie with the option of making it a chocolate pecan pie!

Roast Goose with Currant Stuffing
from Christmas Time Christmas Recipes

Maple Orange Glaze
from Cook's Illustrated, Nov-Dec 2007
Makes 1 cup, enough for one ham.

Easty Roast Turkey Breast
from Cook's Illustrated, Nov-Dec 2007
Serves 8 to 10, followed by three variations.

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