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Recipes matching the tag holiday
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Rebaked Potatoes
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from
The Moosewood Cookbook by Mollie Katzen
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Substantial and satisfying enough to be a main course.
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Halloween Molasses Cut-Outs
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from
Land O' Lakes
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Cut-out cookies with a Halloween theme.
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Chicken Pot Pie - Goshen Style
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from
Thoughts from an Apartment Chef
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A rich and creamy chicken pot pie that is a favorite in my family. Try it as a main dish for a winter holiday.
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Hoppin' John
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from
Thoughts from an Apartment Chef
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A spicy black bean dish served over rice and topped with tomatoes, sour cream and cheese. Often eaten for New...
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Never-Fail Fudge
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from
Marshmallow Fluff
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The classic recipe from the side of the Fluff jar.
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Maple Pecan tart
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from
Bon Appétit, November 2007
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Turkey Gravy
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from
Yankee, November-December 2007
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Chocolate Caramel Tarts
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from
Yankee, November-December 2007
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Braided Holiday Brunch Loaf
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from
Yankee, November-December 2007
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Candy Cane Sticks
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from
Family Circle, November 2007
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Perfect Roast Turkey
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from
Razzle Dazzle Recipes
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Twice Baked Coconut Yams
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from
Razzle Dazzle Recipes
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Chestnut Stuffing
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from
New York Times Cookbook by Craig Claiborne
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Enough for a 12 lb turkey
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Pecan or Nut Pie
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from
James Beard's American Cookery by James Beard
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Pecan is traditional, but try it with any nut.
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Bittersweet Chocolate Pecan Pie
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from
Gourmet, November 2007
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Pecan pie with a chocolate twist.
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Holiday Cranberry Bread
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from
Thoughts from an Apartment Chef
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This is a staple Thanksgiving bread in my family, though we've often made it for Christmas as well. The tart...
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Pumpking Cheesecake Squares
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from
Wilson Farms: Cooking with Lynne
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With a graham cracker crust.
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Spiced Oatmeal Raison Cookies
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from
Baking Bites
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Cranberry Orange Cookies
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from
Baking Bites
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Pecan Pie
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from
Kilts in the Kitchen
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Wonderful pecan pie with the option of making it a chocolate pecan pie!
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Garlic-Roasted Lamb
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from
Christmas Time Christmas Recipes
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Christmas Plum Pudding
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from
Christmas Time Christmas Recipes
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A rich spice cake.
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Coconut Macaroons
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from
Christmas Time Christmas Recipes
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Sourcream Sugar Cookies
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from
Christmas Time Christmas Recipes
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Holiday Cheese Ball
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from
Christmas Time Christmas Recipes
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Christmas Chocolate Log
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from
Santa's Net
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Traditional French holiday dessert.
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Christmas Fudge
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from
Santa's Net
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Gingerbread Men
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from
Santa's Net
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Fruitcake
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from
Santa's Net
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King George Christmas Pudding
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from
Santa's Net
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Christmas Chocolate and Coconut Shortbread
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from
Santa's Net
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Nutmeg Rolls
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from
Santa's Net
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Santa's Best Ever Christmas Sugar Cookies
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from
Merry-Christmas.com
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Eggnog Bread
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from
Merry-Christmas.com
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Peanut Brittle
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from
Merry-Christmas.com
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Traditional Baked Ham
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from
Merry-Christmas.com
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Christmas Berry Mocha Fudge
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from
Merry-Christmas.com
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Gingerbread Yule Log
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from
Razzle Dazzle Recipes
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Cranberry Swirl Cheesecake
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from
Razzle Dazzle Recipes
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Simple Eggnog
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from
Razzle Dazzle Recipes
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Cranberry Christmas Punch
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from
Razzle Dazzle Recipes
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Hot Buttered Cinnamon Cider
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from
Razzle Dazzle Recipes
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Mulled Cranberry Brew
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from
Razzle Dazzle Recipes
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Rice Pudding with Vanilla Bean, Orange and Rum
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from
Food Network
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Recipe courtesy Giada De Laurentiis, Everyday Italian.
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Mulled Cider
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from
Food Network
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Courtesy Bobby Flay, Boy Meets Grill.
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Caramel and Almond Heavenly Cookies
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from
Cooking Cache
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Catherine's Favorite Swedish Gingerbread Men
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from
Cooking Cache
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Christmas Peppermint Candy Cheesecake
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from
Cooking Cache
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Christmas Breakfast Sausage Casserole
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from
Cooking Cache
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Hot Christmas Wassail
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from
Cooking Cache
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Royal Icing for Gingerbread Houses/Cookies
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from
Cooking Cache
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Yule Log
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from
Cooking Cache
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Holiday Stollen
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from
Pastry Wiz
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Yule Log - Buche de Noel with Marzipan Mushrooms
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from
Pastry Wiz
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The traditional French "Christmas log" is accompanied by meringue mushrooms, the ones here, formed out of...
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Wassail
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from
Pastry Wiz
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Basil Stuffed Lamb Roast
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from
Pastry Wiz
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Fantasy Fudge
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from
Christmas-Cookies.com
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Chocolate Peanut Butter Cup Cookies
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from
Christmas-Cookies.com
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Mini Black-and-White Cookies
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from
Epicurious
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Linzer Cookies
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from
Joy of Baking
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Oatmeal Cutouts
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from
The Wellesley Cookie Exchange Cookbook by Susan Mahnke Peery
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Sand Tarts
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from
The Wellesley Cookie Exchange Cookbook by Susan Mahnke Peery
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Maple Orange Glaze
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from
Cook's Illustrated, Nov-Dec 2007
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Makes 1 cup, enough for one ham.
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Easty Roast Turkey Breast
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from
Cook's Illustrated, Nov-Dec 2007
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Serves 8 to 10, followed by three variations.
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Glazed Spiral-Sliced Ham
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from
Cook's Illustrated, Nov-Dec 2007
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