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Recipes matching the tag french
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Provencal Beef Stew *****
from The Gourmet Slow Cooker by Lynn Alley
One-pot meal from the south of France.
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Beef Burgundy  
from The Gourmet Slow Cooker by Lynn Alley
Wine, beef, herbs, served over parsleyed potatoes.
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Chicken Piperade  
from The Gourmet Slow Cooker by Lynn Alley
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Provencal Chicken Stew  
from The Gourmet Slow Cooker by Lynn Alley
Tomatoes, basil, olives and garlic.
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Tarragon Chicken  
from The Gourmet Slow Cooker by Lynn Alley
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Pork with Prunes  
from The Gourmet Slow Cooker by Lynn Alley
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French Split Pea Soup  
from The Gourmet Slow Cooker by Lynn Alley
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Ooh la la French Toast  
from What's Cooking? by Familyfun Magazine
Best made with dense bread such as challah, brioche or sourdough.
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Cream Hakkaido squash soup  
from La vie in English
An autumn soup.
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Christmas Chocolate Log  
from Santa's Net
Traditional French holiday dessert.
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Yule Log - Buche de Noel with Marzipan Mushrooms  
from Pastry Wiz
The traditional French "Christmas log" is accompanied by meringue mushrooms, the ones here, formed out of...
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Lamb Curry  
from Not Your Mother's Slow Cooker Cookbook by Beth Hensperger, Julie Kaufmann
A classic bistro dish of France.
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French-Style Pot Roast  
from Cook's Illustrated, Nov-Dec 2007
Serves 6-8. Best served with a fruity red wine like Cotes du Rhone.
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Coq au Vin  
from Joy of Cooking by Irma S. Rombauer, Marion Rombauer Becker, Ethan Bec
Classic French fricassee.
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Summer Vegetable Gratin  
from Cook's Illustrated, July-August 2008
Serves 6 to 8 as a side dish, or 4 as a light entrée.
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