Common Kitchen
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Recipes matching the tag food
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Swiss Steak ****
from James Beard's American Cookery by James Beard
Detailed recipe for this classic dish, with ingredient & cooking method variations.
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Cake Doughnuts ****
from James Beard's American Cookery by James Beard
Basic, yet detailed, instructions for making a true American classic.
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Corn Chowder ****
from Farm Journal's Country Cookbook by Nell B. Nichols
Classic milky soup with potatoes, onions & corn.
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Nell's Chicken & Dumplings ***
from Old Fashioned Cook Book by Rh Value Publishing
Stewed chicken with gravy and vegetable covered with soft biscuit dumplings.
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Baked Rice Pudding  
from Throwing Spoons
Old-fashioned baked rice pudding, a Fannie Farmer recipe.
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