Description
A recipe for hamantaschen, a cookie the shape of a tricorne hat, that is eaten on the Jewish holiday of Purim.
[Edit]
Tags
Key Ingredients
Where to find this recipe
- Jewish Recipes: link to online recipe
Reviews
Average rating: 



based on 1 reviews.
-
Blue_Jay rated this recipe




on March 22 2008
The cookies were nice and moist. I substituted orange juice for oranges since I didn't want to deal with the blender. The recipe is easy and tastes like the hamantaschen should. Raspberry jam was a nice choice for fillings although you could do your favorite (or the traditional poppyseed filling); there is a link to making a chocolate filling one layer up on this website.

